Hyphenated Techniques in Grape and - E-book

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Hyphenated Techniques In Grape And Wine Chemistry - ENG

Riccardo Flamini

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Sinopsis

ISBN:	9780470754313
Formato:	Page Fidelity
Idioma:	Inglés
Editorial:	Wiley Global Research (STMS)
Tema:	Ciencia
Subtema:	Química analítica
Año de publicación:	2008-04-30

This book presents the modern applications of hyphenated techniques in the analysis and study of the chemistry of grape, wine, and grape-derivative products. It explains the different applications and techniques used in the laboratory, such as liquid- and gas-phase chromatography, mass spectrometry, and capillary electrophoresis, andÂ describesÂ the methods developed using instrumentationÂ with high performance and reliability. Additionally,Â the book covers the principal applications of modern sample preparation methods, such as solid-phase-extraction and solid-phase-microextraction.

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