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A History Of Italian Wine - ENG

Culture, Economics, And Environment In The Nineteenth Through Twenty-first Centuries
$2,580.00
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ISBN: 9783031060977
Formato: ePub
Idioma: Inglés
Editorial: Springer Nature
Tema: Historia
Subtema: Europa general
Año de publicación: 2022-08-31

This book analyzes the evolution of Italian viticulture and winemaking from the 1860s to the new Millennium. During this period the Italian wine sector experienced a profound modernization, renovating itself and adapting its products to international trends, progressively building the current excellent reputation of Italian wine in the world market. Using unpublished sources and a vast bibliography, authors highlight the main factors favoring this evolution: public institutional support to viticulture; the birth and the growth of Italian wine entrepreneurship; the improvement in quality of the winemaking processes; the increasing relevance of viticulture and winemaking in Italian agricultural production and export; and the emergence of wine as a cultural product.

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